CovidSafe

CovidSafe™ for Food Service Managers

CovidSafe™ for Food Service Managers

Running a business during the COVID-19 pandemic requires managers to have accurate information and applicable skills
that allow them to balance the safety of their employees and guests with the needs of their business.

Buy Now ($79.00)

CovidSafe™ for Food Service Managers

Running a business during the COVID-19 pandemic requires managers to have accurate information and applicable skills
that allow them to balance the safety of their employees and guests with the needs of their business.

Buy Now ($79.00)

Will provide an overview of recommended practices that can be used to help mitigate exposure to the COVID-19 virus, including:

  •         COVID-19 Basics
  •         Basic Protocols for Customer Service and Basic Employee Management
  •         Food Safety
  •         Cleaning and Sanitizing
  •         Employee health monitoring and personal hygiene
  •         Social distancing
  •         Employee and guest health
  •         Guidance for cleaning and disinfecting
  •         Expanded Guidelines and options for employers
  •         Duration: 60 minutes